A mom of four turned her placenta into a smoothie and fed it to her husband and their 3-year-old son for the health benefits.
Jay Woodall, 33, has four children, Logan, 9, Demitrius, 6, River, 3 and Storm, nine months, with husband Jon, 34.
Woodall always dreamed of repurposing her placenta but missed her opportunity with the first two, but found a solution by the time she had her two most recent children.
She paid $42 for her raw placenta to be turned into smoothies, and everything leftover was dehydrated and turned into pills – costing a further $210.
Read more at the New York Post.